References
- Brewery Consulting Bryansk Pivo, Bryansk, Russian Federation
Process Optimisation, Increase in Brewhouse Capacity of about 15 %, Creation Master Plan for Production and Filling, since October 2017
- Commissioning Wort Boiling System „JetStar“, Ayan Brewery, Abakan, Russian Federation, on behalf of „GEA Refrigeration„, Moscow, January 2018
- Consulting JSC Argo Brewery, Tbilisi, Georgia
General Expansion Planning, Coordination of Restructuring of Technical Areas. Selection and Evaluation of Suppliers, Setting up a Quality Management System, 2017
- Technical Audit Birra Korça Brewery, Korça, Albania, 2017
- Trouble Shooting, Efficiency Model Brewhouse (10%-Increase), Extension Planning Cold Block, Conversation Fermentation Processes‚ Brewery Bloomberg, Mineralny Vodi, Russian Federation, 2016
- „Greenfield“-Project‚ Kamchatka Brewery (Kamchatskij Pivovarenije Zavod), Petropavlovsk, Kamchatka, Russian Federation. Project Study, Optimisation Project Plan, Personnel Recruitment and Training, Suppliers Acquisition, Recipe Development, Coordination of the Project, Commissioning Technical Areas and Laboratory. Capacity of Brewery: 60 Thousand Hectolitres (THL), Expansion Potential 240 THL, Commissioning and Final Acceptance Test July 2016.
- Introduction Yeast Management System, Improvement of Fermentation and Filtration Processes. Restructuring of CIP Processes in Cold Block Area, Successfully Development and Introduction of Several Premium Beers as “Altai Khan”, Bochkari Brewery, Bochkari, Altai Krai, Russian Federation, Beer Output: 1,2 Mio. hl/Year. Brewery Consulting since 2013
- Brewery Consulting Brewery HiteJinro, Hongcheon, Jeonju, Mazan, Republic of South Korea, Three Plants, Capacity: 12 Mio. HL. Optimisation Yeast Management System, Flavour Stability, Determining Savings Potentials (> 1 Mio USD, OPEX), 2014–2015
- Brewing Seminars for Technologists in Russian Federation, Moscow (2014 & 2015), Rostov Don (2016), Kazan (2017), Novosibirsk (2017), Chelyabinsk (2018), Sochi (2018)
- Auditing Paulaner Brewery, Munich, Germany, 2013
- Auditing Brewery Moritz Fiege, Bochum, Germany, Introduction CIP-Concept
Projects at Flensburger Brauerei, Flensburg, Germany
- Development Human-Resources Concept
- Project Manager for the Introduction of a New Control System on Basis PCS7 at Cold Block Area.
- Efficiency Improvement (OEE) of 20 % at Bottling Lines
- Restructuring Filling & Packaging Area for Exports, Savings (OPEX): 50 %
- Outsourcing and Commissioning Multi-Function Plant (Filling & Packaging Line for Beverages)
- Development Patented Method of Producing a Dietetic Malt Soft Drink
- Improvement Quality Index from 0,5 to 0,9 (Index range: 0-1)
- Project Manager for Introduction HACCP Concept
- Consulting and Seminars at Saigon Breweries, HO Chi Minh City, Vietnam, Introduction Quality Standard according to ISO 9001